Wine knowledgeable Karen MacNeil says that: “A life with wine is a lot richer and extra scrumptious than a life with out it!” And, we couldn’t agree extra. Life IS higher with wine (carefully, clearly).

And, that can assist you love what’s in your glass much more, we requested Karen 10 of our burning vino-related questions. Because the writer of The Wine Bible (which, simply had its third version launched and is taken into account the bestselling wine ebook in America, with greater than 800,000 copies in print), she fairly actually wrote the ebook on wine.

For somebody who’s new to wine, what do you suppose one of the best ways to make use of / learn The Wine Bible is?

Karen MacNeil: Simply open the ebook wherever and begin studying! There are fascinating aspect bins and tales on each web page. Most individuals learn The Wine Bible (WB) on this unconventional means. It’s additionally enjoyable to purchase a bottle of wine, lookup that area within the WB, and skim when you sip.

What are a few of the updates on this model that you simply’re most enthusiastic about and why?

Karen: I really like the model new chapter on Nice Britain, which is now making scrumptious glowing wines which have lots in frequent with Champagne. Local weather change has damage many wine areas, however it has benefitted England, making the local weather conducive to nice wine. I additionally love the brand new chapter known as “Within the Starting … Wine within the Historical World.” Fascinating!

If individuals are fascinated with attempting one thing new and completely different from the same old Chardonnay, Pinot Noir, and Cabs which can be discovered on most wine lists and grocery retailer cabinets, are there any wine areas or grapes that you simply recommend folks strive? Any hidden values?

Karen: Spain and Portugal make sensational wines from native varieties like Tempranillo and Touriga Nacional (each pink grapes). The wine tradition in these two nations is historical, the wines are incredible and they’re STEALS! Many terrific wines below $25.

If somebody desires to start studying about wine however is overwhelmed and doesn’t know the place to begin, the place ought to they begin?

Karen: Wine may be very welcoming. It actually doesn’t matter the place you begin. Simply choose a rustic and begin consuming wines from there. When you drink the wines of 1 nation for say six months, you’ll uncover that you’ve truly acquired a good suggestion of the flavors of these wines. Then transfer on to nation No. 2. And so forth. Simply start!

In your expertise, what’s probably the most broadly misunderstood factor about wine? Any frequent missteps newbies make?

Karen: Folks typically swallow wine too shortly. When you swallow too shortly you gained’t style something and also you’ll don’t know how scrumptious the wine actually is.

What are a few of your favourite wine and meals pairings? Any that you’ve on the common or which may shock folks?

Karen: Champagne and potato chips are excessive on my record. Additionally rosé and grilled cheese sandwiches.

We’ve seen a number of wines come available on the market which can be marketed particularly as low-calorie. Obtained ideas on these?

Karen: Low-calorie wines are sometimes extremely manipulated. I might moderately drink a half glass of the true factor than a glass of (normally not excellent) low-calorie wine.

Have you ever seen any classes of wine or areas actually acquire in reputation this yr? Any you’ve seen folks lose curiosity in?

Karen: Wine curiosity is exploding throughout the globe. EVERYTHING is attention-grabbing.

Are there any wine tendencies you’re anticipating to see take off in 2023? Any you want would fade away?

Karen: Wine takes time — years of time. Usually it takes 10 years or extra to plant a winery and make and age a wine BEFORE it’s launched. Wine is the final word non-trend. I like it due to that.

We’re certain that is like asking you to choose a favourite youngster, however when you may solely have three wines for the remainder of your life in your glass, what would they be?

Karen: Champagne (from France in fact), Pinot Noir from California and Oregon, German and Austrian Riesling.

An enormous because of Karen for taking the time to reply our questions! And, for the document, we couldn’t agree extra along with her ideas on low-calorie wine. Cheers, y’all! —Jenn

Some content material / images excerpted from The Wine Bible, third Version by Karen MacNeil. Workman Publishing © 2022