Home Gluten Free Ham & Cheese Puff Pastry Pinwheels (GF)

Ham & Cheese Puff Pastry Pinwheels (GF)

Ham & Cheese Puff Pastry Pinwheels (GF)


These ham and cheese puff pastry pinwheels are ever-so-easy to make and so they style absolute scrumptious! Excellent for lunch packing containers, speedy meals and social gathering spreads.

Full of ham, cheddar cheese and cream cheese, they’re the right mixture of crispy pastry swirled round a tender centre. Plus they are often loved scorching or chilly so are an excellent bake to make prematurely.

The recipe under makes use of gluten free puff pastry, as I’m coeliac (subsequently strictly gluten free). Nevertheless, it’ll work nicely with normal puff pastry too if you don’t observe a gluten free food regimen.

Which Puff Pastry Do You Use?

For velocity and ease I take advantage of the JusRol Gluten Free Puff Pastry, which you could find within the chilled free from part of most UK supermarkets.

Readers within the US, I imagine there’s a Schar selection (a frozen product) that may work properly for this.

In the event you favor to make your individual at dwelling, WATCH THIS SPACE, I’ve a beautiful gluten free puff pastry recipe coming at you quickly.

How Do I Reheat Them?

You’ll be able to completely get pleasure from these chilly, however if you wish to reheat them I like to recommend utilizing an oven or an airfryer, slightly than a microwave. To make sure they keep good and crispy slightly than getting soggy.

Within the oven, strive 5-10 minutes at 160C. Within the airfryer, 5 minutes at 160C does the job properly.

Ham & Cheese Puff Pastry Pinwheels Recipe

This recipe makes about 15 puff pastry pinwheels, relying on how thick you chop them. You’ll discover the complete recipe under. Plus, numerous images below the recipe, to assist make the tactic further straightforward to observe.

For any assist alongside the best way or when you’ve got questions, please do message me on social media (@myglutenfreeguide) or e-mail me at laura@mygfguide.com. I’ll get again to you as quickly as I can.

In the event you get pleasure from this recipe, pleeeeease depart a assessment on the recipe card under. It makes a world of distinction to me :). And you may also share images of your property creations in my Cooking Membership on Fb.

Comfortable cooking! Laura xxx

Ham & Cheese Puff Pastry Pinwheels (GF)

Yield: Makes 15

Ham & Cheese Puff Pastry Pinwheels (GF)

Prep Time:
10 minutes

Prepare dinner Time:
20 minutes

Complete Time:

A incredible lunch field choice or buffet deal with of crispy puff pastry swirled with ham, cheddar and cream cheese. Scrumptious each scorching or chilly.


  • 1 sheet gluten free ready-rolled puff pastry (approx 280g I take advantage of the JusRol model)
  • 80g full fats cream cheese
  • 80g grated cheddar cheese
  • 100g (3-4 slices) cooked ham
  • 1 egg (any measurement)
  • 1 tsp milk


  1. Preheat your oven to 200C (fan). Then on a big chopping board unroll your puff pastry sheet till it lies flat (preserve the baking paper it was wrapped in beneath the pastry).
  2. Unfold the cream cheese evenly throughout the sheet, leaving a 1cm hole at one of many shorter ends.
  3. Sprinkle the grated cheddar over the cream cheese, attempt to distribute it evenly.
  4. Lay the sliced ham onto the cheese, in a single layer.
  5. Beat the egg in a small bowl with a tsp of milk to create an egg wash. Brush slightly egg wash throughout the uncovered fringe of pastry.
  6. Now time to roll! Roll from the brief edge (with out the egg wash hole, this with seal the roll on the finish), with out urgent too arduous as you do not need to compact it an excessive amount of (else the pastry will not have room to puff). Roll all the best way to the egg washed edge after which gently press all the way down to seal the pastry cylinder.
  7. Rigorously switch the big piece of baking paper the pastry was wrapped in onto a big baking tray. Lower the pastry cylinder into 15 slices, utilizing a really sharp knife, transferring every slice onto the baking tray. Gently reshape them into circles if any have been a bit squashed throughout slicing.
  8. Brush the sides and tops of the pinwheels with egg wash, then bake within the oven for about 20 minutes, till puffed and golden.
  9. Take away from the oven and funky on the baking tray for a few minutes, earlier than serving or transferring to a wire rack to chill utterly. Get pleasure from!

For extra fabulous puff pastry recipes, why not strive a few of these different gluten free treats:

Get pleasure from! Laura xxx



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