Home Whole Foods Seasonal Spinach Salad Recipe – Cookie and Kate

Seasonal Spinach Salad Recipe – Cookie and Kate

Seasonal Spinach Salad Recipe – Cookie and Kate


best spinach salad recipe

Make this spinach salad recipe to serve along with your favourite principal dishes! This contemporary spinach salad options seasonal fruit, creamy goat cheese, toasted pecans, simply sufficient purple onion, and the right quantity of French dressing. It’s completed with a drizzle of thick balsamic vinegar or balsamic glaze.

This spinach salad is gorgeous, completely scrumptious, and vacation worthy. It’s additionally simply adjusted to the altering seasons, and easy sufficient to make on a weeknight. Hooray!

spinach salad ingredients

You’ll see raspberries in these photographs, that are fantastic. You’re not restricted to raspberries, although—this spinach salad could be equally nice with apples, pears, strawberries and extra. You’ll discover a full record of choices under.

I’ve created fairly a number of inexperienced salad recipes over time, however not plenty of spinach salad recipes. Arugula, kale, romaine and spring greens are often my contemporary greens of selection. The opposite day, I attempted a spinach salad at a native French restaurant that impressed me to provide contemporary spinach in salads one other likelihood. Let me inform you, this spinach salad is value making! I find it irresistible and hope you do, too.

how to make spinach salad

Seasonal Spinach Salad Toppings

This spinach salad recipe is proven right here with raspberries, however it’s simply adjusted to the altering seasons. Select the best choice out there on the markets!

  • Spring: Strawberries (about two handfuls thinly sliced)
  • Summer season: Raspberries, strawberries, peaches or nectarines (one giant, thinly sliced)
  • Fall: Apple or pear (one giant, thinly sliced), or raspberries
  • Winter: Roasted root greens, like roasted beets, roasted carrots or roasted candy potatoes. Every of my roasted vegetable recipes fill a complete sheet pan, so that you’ll simply want a few handfuls and may have additional for an additional meal.

Watch Find out how to Make Spinach Salad

spinach salad recipe

Spinach Salad Serving Ideas

This contemporary inexperienced salad can spherical out any supper with a wholesome dose of greens. Attempt it with hearty stews, pasta dishes, sandwiches, pizzas and extra. Listed here are a number of of my prime picks:

spinach salad close-up

Extra Inexperienced Salads to Take pleasure in

Listed here are a number of extra inexperienced salads to serve along with your favourite dishes. View extra salad recipes right here.

Please let me know the way your spinach salad seems within the feedback! I really like listening to from you.

spinach salad on plate


Spinach Salad

  • Writer: Cookie and Kate
  • Prep Time: 20 minutes
  • Cook dinner Time: 4 minutes
  • Whole Time: 24 minutes
  • Yield: 6 salads 1x
  • Class: Salad
  • Methodology: By hand
  • Delicacies: American
  • Weight loss program: Vegetarian

5 from 1 overview

Make this scrumptious spinach salad recipe to serve along with your principal dish! It options contemporary spinach, creamy goat cheese and seasonal fruit. Recipe yields 6 facet salads.




  • 5 ounces child spinach
  • ¼ medium purple onion, very thinly sliced 
  • 4 to 5 ounces goat cheese, crumbled
  • ½ cup pecan halves
  • 6 ounces contemporary raspberries or see notice for added choices
  • 1 tablespoon thick balsamic vinegar* or balsamic glaze, drizzled excessive
  • Freshly floor black pepper

French dressing

  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon sherry vinegar, purple wine vinegar or apple cider vinegar
  • 1 teaspoon Dijon mustard
  • ½ teaspoon maple syrup or honey
  • 1 small clove garlic, pressed or minced
  • ⅛ teaspoon high-quality salt, to style
  • A number of twists of freshly floor black pepper


  1. Put together the French dressing by whisking collectively the entire substances in a small bowl.
  2. Toast the pecan halves in a medium skillet over medium-low warmth, stirring typically, till they’re heat and odor aromatic, about 3 to 4 minutes. Put aside.
  3. To assemble the salad, place the spinach and sliced onion in a big serving bowl. Drizzle in the entire dressing, and gently toss till the spinach is calmly coated. 
  4. High the salad with the goat cheese, toasted pecans, and raspberries. Sprinkle a number of twists of black pepper on prime, then drizzle the balsamic vinegar excessive. 
  5. Serve promptly. Leftovers preserve properly for a few days, coated and refrigerated.


Raspberry alternate options: Thinly sliced apple, pear, peach or nectarine, strawberries, or roasted root greens, equivalent to beets, carrots, or candy potatoes.

Make it dairy free/vegan: Omit the goat cheese.

*Balsamic vinegar notice: For a ravishing drizzle and impactful taste, you will need to use high-quality, thick balsamic vinegar (like Napa Valley Naturals’ Grand Reserve Vinegar—be sure to get the bottle with “25 stars” on it) or balsamic glaze/discount (DeLallo and Alessi make them). Or, make your personal balsamic discount with common runny balsamic!

▸ Diet Info

The data proven is an estimate offered by a web-based diet calculator. It shouldn’t be thought-about an alternative choice to an expert nutritionist’s recommendation. See our full diet disclosure right here.

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